27 Nov

Tangy Shrimp Salad

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 Tangy Shrimp Salad
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Servings
Ingredients
  • 1 lb shrimp peeled and deveined
  • 1 pint cherry tomatoes
  • 1 cucumber sliced into ½ moons
  • 1 red- bell pepper thinly sliced
  • 4 scallions sliced
  • 1 jalapeno seeded and chopped
  • 4 T Garlic-flavored Extra Virgin Olive Oil
  • 1 T fresh lemon juice
Servings
Ingredients
  • 1 lb shrimp peeled and deveined
  • 1 pint cherry tomatoes
  • 1 cucumber sliced into ½ moons
  • 1 red- bell pepper thinly sliced
  • 4 scallions sliced
  • 1 jalapeno seeded and chopped
  • 4 T Garlic-flavored Extra Virgin Olive Oil
  • 1 T fresh lemon juice
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cook shrimp until bright pink, drain and cool.
  2. In a large bowl, toss.
  3. Add all ingredients.
  4. Let marinate for 5 minutes before serving.